ITALIAN WHITE Fresh, fragrant and lively, its flavors include a certain flintiness with hints of citrus and almonds.  With mild floral aromas combine with subtle fruit flavors of apple, lemon and pear as well as a touch of spice.

Food Pairing - Characteristically light, dry and crisp Pinot Grigio is a very good partner for lighter seafood dishes and those with a light or creamy sauce.  Great with chicken, lighter meats such as pork and veal as well as many pasta combinations. Match with fresh, semi-hard and hard cheese.

Recommended food pairings
Baked white fish, grilled fish, light fish salad, scallop risotto